We are open Thanksgiving Day serving from Noon to 8PM with a special menu (wine paring available)
as well as a reduced a la carte menu and childern's menu. See our website for menu details
Join us on Friday, December 16th at 11:30AM when we will demonstrate how to prepare our chocolate Yule (Christmas) Log. A three-course luncheon will follow the demonstration with the Yule Log being served as your dessert. The cost is $35 per person plus beverages, tax and gratuities.
We are open Christmas Day serving from Noon to 8PM with a special menu (wine paring available) as well as a reduced a la carte menu and childern's menu.
Ring in the New Year with us. First seating $110 per person and $145 for the second seating (wine pairing available). Once again, acclaimed singer, songwriter and woodwind player, Paula Atherton will be entertaining.
Our menu to go form is available online. Click the Specialties To Go link at bottom of Home Page on our website
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